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How to Grill: The Complete Illustrated Book of Barbecue Techniques by: Steven Raichlen, Greg Schneider May, 2001

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Barbecue! Bible : Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes by: Steven Raichlen, Ron Tanovitz May, 2000

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The Barbecue! Bible by: Steven Raichlen June, 1998

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BBQ USA: 425 Fiery Recipes from All Across America by: Steven Raichlen April, 2003

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Beer-Can Chicken: And 74 Other Offbeat Recipes for the Grill by: Steven Raichlen, Jim Lambrenos May, 2002

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Steven Raichlen's Healthy Latin Cooking: 200 Sizzling Recipes from Mexico, Cuba, Caribbean, Brazil, and Beyond by: Steven Raichlen May, 2000

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Miami Spice: The New Florida Cuisine by: Steven Raichlen, Robin Zingone November, 1993

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Strong Women Stay Slim by: Miriam E. Nelson, Sarah Wernick, Steven Raichlen, Wendy Wray April, 1998

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The Gourmet Prescription: High Flavor Recipes for Lower Carbohydrate Diets by: Tim Turner, Deborah F. Chud, Deborah F. Chud, Steven Raichlen September, 1999

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Salud y sazón by: Steven Raichlen 01 October, 1998

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